Rise & Rise of Natural Medicine in India

February 4, 2010 by micki

I read an article today in the IndiaPost online that describes the rise of natural medicine in the country. Basically many people are turning to traditional Ayurvedic, homeopathic and naturopathic medicine to treat a wide range of illnesses. So far, so same as here.

But what struck me about this piece was just how differently another country’s press approached the story. None of the normal panning of natural medicine we’re becoming so used to seeing in our media, just an honest reporting of the statistics and a quote saying that there is no option but allopathic medicine for emergency, surgery and cardiac cases (quite right).

How refreshing. I wish Western journalists would take a leaf out of their book and report the uptake of natural medicine as the positive it is and in a less sensational manner. Have a read: http://www.indiapost.com/health-science/4708-Ayurveda-Homeopathy-witness-impressive-growth.html

Is Saturated Bad For You Or Not?

February 4, 2010 by micki

There has been a huge debate going on over the past few years about whether we have got this whole fat thing right or wrong, given the fact that the population is getting ever bigger. Many experts are questioning the logic of the ‘low fat’ lifestyle and I have to say I am one of them (not an expert, but someone who thinks we may have it slightly skewed). I constantly see the problems of a low fat diet in clinic – with depression, learning disabilities, aggression, skin problems, allergy etc all on the rise and in each their own way linked to a paucity of the right fats and essential fatty acids, which have lowered along with our obsession with saturated fat and general fat consumption. 

This week, I read a fascinating blog conversation between Dr John Briffa (who is one of the experts who thinks we’ve got it wrong) and an expert who believes saturated fat is the cause of all nutritional evil as far as heart disease is concerned. Fascinatingly, even the World Health Organisation has been able to find no significant correlation between the intake of saturated fat and heart disease. Also, here is what John Briffa says about a study that came out very recently:

“Just this week saw the publication of another huge study which assessed the relationship between saturated fat and heart disease [2]. This study was actually an amalgamation (meta-analysis) of 21 epidemiological studies. Taken all together, this review monitored almost 350,000 people over between 5 and 23 years. And here’s what it found:

1. No association between saturated fat and risk of heart disease

2. No association between saturated fat and risk of stroke

You know what this all means, don’t you? That there really is no evidence that saturated fat causes heart disease or cardiovascular disease generally.”

Interestingly though in the media following this announcement, there was NOTHING reported about it. How weird is that? But I’ll leave it to Dr Briffa to explain what DID happen:

“This week in the UK saw an anti-saturated fat media blitz fronted by a Unilever-backed heart surgeon (Mr Shyam Kolvekar). The timing of this blitz is interesting, because it comes on the back of some very recent evidence which appears to vindicate saturated fat with regard to heart disease. This week I had an email exchange with Mr Kolvekar in which I asked him to provide the evidence for his assertions. As yet, it seems Mr Kolvekar has been unwilling or unable to provide relevant supportive evidence. To read more about this, click this link. John Briffa, Feb 1 10.”

If you want to read more about this, click on these links:

http://www.healthcentral.com/diabetes/c/17/101174/broken-saturated

http://www.drbriffa.com/blog/2010/01/15/two-major-studies-conclude-that-saturated-fat-does-not-cause-heart-disease/

http://www.drbriffa.com/blog/2010/01/21/heart-surgeon-waging-war-on-saturated-fat-seems-seriously-short-on-science-to-support-his-claims/

Beat Childhood Obesity in Just 15 Minutes

February 4, 2010 by micki

I couldn’t resist including this given the fact I’ve just wittered on and on about how 10 minutes’ exercise a day can really make a difference. And then I saw this yesterday…please note especially the last few words:

 ”With many children no longer taking part in competitive sports at school, and with the prevalence of computer games and hours in front of the TV, obesity is becoming a very real problem.  In December 08, the National Child Measurement Programme (www.ic.nhs.uk/ncmp), which measures the weight of children in reception class (4-5 year olds) and Year 6 (10 -11 year olds) found that nearly one in four of reception-aged children were overweight or obese, and nearly one in three in Year 6.

 However, according to a study by Bristol University, just 15 minutes of extra activity per day can cut the risk of developing obesity by more than half in boys and at least 40 per cent in girls.  Whilst we know that diet is important, this research tells us that we mustn’t forget about exercise, as even small amounts can have dramatic results.

 

Do You React To Aspartame Sweetener?

February 4, 2010 by micki

If so, the Food Standards Agency would like to hear from you. Here is a post I picked up in Allergy Best Buys newsletter:

Some individuals report adverse effects which they relate to the consumption of the artificial sweetener aspartame. The Food Standards Agency is undertaking a double blind placebo controlled study to investigate these effects. The study started in July 2009 and is expected to take 18 months. The FSA hope to publish the results early in 2011.

For the study to be successful they need further volunteers who believe they have suffered an adverse effect following consumption of aspartame. The research will take place at the University of Hull and all appropriate participant travel costs and if necessary overnight accommodation expenses will be met. There is further information about the study here: http://www.food.gov.uk/news/newsarchive/2009/jun/aspartame or you can phone Dr Natalie Thatcher on 01482 675387

More Trumpeting, Please

February 4, 2010 by micki

(don’t be crude, I know what you were thinking then..)

….. TWO NEW FACTSHEETS AS PROMISED! No wonder I am squarey-eyed. As I said in my January post, I have put together the new Ten Minute Mind & Body Exercise factsheet, which can now be instantly downloaded to your inbox. 

Here’s the blurb from the shop: “With 30 pages of inspiration at your disposal, just 10 minutes extra exercise a day adds up to more than 60 extra hours a year. Choose from Muscle-Toning, Cardio, Yoga or Meditation. Mix and match your way to better physical, emotional and mental wellbeing.” 

I had great fun writing it. The muscle-toning/weights exercises are the ones I have been doing for years, but it was a challenge writing them so you can follow each one with me. Philip and I got into many different poses (ooer missus) for the yoga and were comatose for about a day trying out all the meditation techniques. We are now fully recovered, thank you.  I hope you enjoy it – just £5 I think is a bargain!

Philip is also heartily sick of soup as I have also written the Super Soups factsheet. I promised I would in my regular local magazine columns. Soup is one of the easiest and quickest ways to get more nutrients into your diet, but many of us buy the rubbish soups from supermarkets that cost a lot, are processed no matter how fresh they look, and invariably have some nasties in like extra salt or sugar for flavour, let alone additives. So, I resolved to show you how to make your own. Here’s the blurb again:

“Inspiration to get you into the soup-making habit! How to make stocks, customise ready-made soups, posh it up, boost nutrient levels and much more, let alone over twenty favourite healthy soup recipes such as Fridge Soup and I Haven’t Got Time To Cook Soup”.

As usual, I am not the Delia-type cook giving you specific ingredients carefully-measured out, but more of the Jamie Oliver throw-it-all-in-one-pot-and-see-how-it-turns-out type cook. (Interestingly, someone asked me once if I would like to be on TV as  ’The Naked Nutritionist’. I thought NOT. The mere idea makes me queasy…)

Anyway, what I mean is,  I have given loads of ideas and tips how to sex up soup, make it if you haven’t got time, make and freeze stocks so all you really have to do is add your ingredients and blend. Plus 20 favourite soups recipes; none of them difficult, all of them delicious and healthy. Again, a mere fiver. I am too good to you.

I shall be having a lie down now after all that hard work. Seriously, I hope you like the new shop and find the publications useful. Let me know.

Books and Factsheets Now On Eshop!

February 4, 2010 by micki

Yes, I shall have a fanfare of trumpets, please…

Thank you. I am truly ‘laptop-eyed’ as over the past two weeks I have been busy developing a brand new webshop where you can download or order any of my books and factsheets that take your fancy. There is a link on each page of the normal purehealthclinic site or you can simply go to www.purehealthshop.co.uk. Have a good peek for me and let me know if you spot any glitches or gremlins,  or even if you like it – i could do with some back-patting after all that work! !

So, what’s on there? How To Eat Well – the healthy recipe, hints and tips book which gives you all the stuff I spout in consultations in one easy book. It’s like having me on tap. (Perhaps better not to have said that as is more likley top put you off..!)  Detox & Wellbeing Diet Factsheets, the Belly Fat Plan for those of you needing a low GL diet to shift that wobble around your middle, Help I’ve Got PCOS, the first of my medical condition type books – Allergy is to follow as fast as I can write it and lots of other stuff including……

Happy New Year!

January 7, 2010 by micki

Welcome to 2010, then, and I hope it’s going swimmingly for you so far. We had a really busy Christmas with lots of family coming to join us for celebrations at our new house, which was really lovely. Only fly in the ointment was that Philip brought a really bad cold (swine flu?) into the house just in time for us both to be ill from Christmas Eve! Thanks to whoever passed that one on! We are just recovering. I must be well; I am up writing at 7.30 this morning – it’s the first time I’ve been able to drag myself out of bed before 8am for about two weeks (or that’s my excuse anyway). As I say, even despite that, we had a lovely time and I hope you did too.

So, for the first post of the new year, as usual I thought I would tell you about my resolutions. I know a lot of people think making them is a big fat waste of time, but I don’t agree. I LOVE new year – it always feels like a blank canvas you can build your life onto. What a shame to be staid and stay doing everything the same when you have a chance to make some changes. They don’t have to be big changes, though; it’s often the little ones that make the biggest difference to life.

Here are mine anyway, to inspire you.

1. We make the usual promises to ourselves every year to get fit and lose weight if we need to. Well, I do anyway. But most often the goals we set are unrealistic. So, this year, my resolution is to alternate a 10-minute schedule every morning when I first wake up. I will either do 10 minutes yoga, muscle toning exercises, cardio work or meditation (this latter probably whilst I’m still in bed!). I am a strong believer that consistency is the key to exercise. I’d love to have time to do more, and if I do some days and feel like it, I will, but I think if I can commit to 10 minutes a day, that adds up over a year. In fact, it adds up to just over 60 hours of mental or physical exercise over the year. Combine that with walking as much as I possibly can and I think that’s a good consistent way to benefit my health. And achievable.

At the moment I am compiling the 10 minute programmes. The first one is to spend 10 minutes walking briskly up and down the stairs at home. Easy, no equipment provided, good cardio exercise for lung fitness and helps to tone the legs.Or, you might like to use my favourite exercise book: 10 Minutes in the Morning by Jorge Cruse (see the website for a link to the right book: http://www.purehealthclinic.co.uk/html/healthy_lifestyle.html). It has a rubbish diet, but the 10 minute weights and muscle exercises are superb, and you can’t go wrong.

As soon as I have decided on each 10 minute programme, I will let you know, and I may compile them together into a factsheet if I think they’re good enough so you can follow them too if you like.

2. Make more soup. Again a simple but effective one for eating more healthily and upping our intake of veg. Also, it’s a proven fact that veg and water made into soup keeps you fuller for longer than if you ate the same amount of veg and a glass of water. Don’t ask me why, but it does. Once a week on a Saturday afternoon, I used to make a big batch of soup and then freeze it in portions, having one for lunch most days. I always make sure it includes plenty of filling stuff like lentils, chickpeas, cannellini beans or cooked brown rice, and then it’s filling enough not to need bread. I’ve got out of the habit of making them for a while with the clinic changes and house move, but I resolve to start it again.

By the way, has anyone seen or got one of these new funky soup maker machines from Cuisinart? I was looking at it on Amazon the other day – looks interesting. It looks like a blender, but has a cooking element at the bottom so you can fry onions/celery etc, then you simply add your veg and stock, cook for 10-15 minutes, blend and pour out. I think they cost about £100 but you could get it cheaper if you look, I’m sure. I know sometimes you think these things are just gadgets, but I ummed and ahhed (?!) about getting a rice cooker for ages and we now use it almost every day to cook our morning rice porridge, make soups, casseroles and even cook rice! It’s great because you can stick the rice, water – and I add a few cloves and some turmeric – in and leave it to cook while you get on with something else. It will switch to ‘keep warm’ until you’re ready. A god-send, truly.

3. Drink more green tea. A couple of cups a day has so many benefits. The catechins (a type of  antioxidant) in all types of tea are good for you but because green tea is not usually highly processed, they remain much higher in these useful substances. Catechins are thought to help prevent cancer and narrowing of the arteries, lower blood pressure and cholesterol, increase bone density, reduce the risk of diabetes, assist abdominal fat loss and prevent tooth cavities and gum disease. What’s not to like?

OK, it may be bitter, but have you tried the right type? We have a new specialist tea seller opened up near here and the lady has introduced me to Japanese Sencha green tea. It is much smoother and milder, but, boy, you can tell it is doing you good as you drink it!For Christmas, Philip bought me a special china lotus cup with a removable sieve thing and a lid that stands up so you can pop the sieve onto it when your tea has brewed. I am drinking my tea from it as I type. I always think the right cup makes such a difference; I just can’t bring myself to drink good teas out of rubbish mugs; it has to be glass or china.

Anyway, I resolve to drink 2-3 cups of this tea a day. If you want to join me, you can get Japanese Sencha from Sainsbury’s but it was a lot more expensive than my lady. I think she does mail order – check out the Golden Monkey Tea company on 01926 400544. Mention my name and she might give me some samples of other ones I can try and pass on more tasting tips for you!

Work goals I’ve set myself are to finish my Sparkle programme online training courses and book so people can follow from home and really benefit their health, to start and finish the allergy book I have been mulling over for the past year, and to write a publish a lot more detailed factsheets for the website. I am constantly asked stuff that other people would I’m sure find useful, such as a cancer or heart disease prevention strategy, an anti-ageing plan, how to avoid Alzheimer’s, natural skincare programme etc etc. I could go on and I probably will! I plan to add them onto an e-shop so you can download them easily and will let you know as each one comes out.

Anyway, that’s enough ranting on for one day. From now on, I will be posting on this blog much more frequently rather than doing newsletters so you get up to the minute info in bite-sized chunks that are easier to digest! I will of course compile all the posts into a newsletter once a month for those who don’t get the blog. But if you know someone who might benefit from these posts, please encourage them to subscribe to make sure they get the posts as they come out!

Meantime, have a lovely start to January. Be well.

Micki

Retro Recipe

October 15, 2009 by micki

In celebration of the fact that we have moved into an unashamedly 1960s house, I thought it might be a good idea to give you a recipe which was popular in 1966, the year the house was built! From what I can tell, food wasn’t very adventurous then, but we were just starting to experiment with world foods and more exotic stuff like avocados. (Those of you who remember food around this time, please feel free to correct me and tell me what you were eating then!)

Avocado With Prawns

This will serve six as a starter or 3 for a lunch, served with a nice salad and some lemon wedges on the side.

 

3 Avocados
45g peeled, Cooked Prawns or White Crab Meat
Lemon Juice
Salt & Pepper

1 tsp Lemon Juice
2 tbsp Olive Oil
1/4 tsp Dijon Mustard
Pinch of Salt
Pinch of Pepper
3 tbsp Red Tomato Chutney
1 tsp Tabasco Sauce

 

Halve the avocados and squeeze some lemon juice over. Season. For the sauce, beat the lemon juice, mustard and salt in a bowl until the salt has dissolved. Slowly pour in the oil, continually beating and then add the pepper, tabasco and tomato chutney, beating those in. Add the prawns or crab and combine well. Spoon some into each avocado half.

 

Based on the recipe in: Cordon Bleu Cookery Book by Rosemary Hulme & Muriel Downes (Andre Deutsch 1969).

News & Views

October 15, 2009 by micki

People over 65 should take a daily vitamin D supplement to help prevent falls, according to research.  This cuts their risk of falling by 19% if they take 17.5mg to 25mg per day, says research in BMJ Journal online. Daily Telegraph 3.10.09

  • Initial tests show the substance oleocanthal in extra virgin olive oil may protect the brain against the toxic brain chemicals that cause Alzheimer’s.  Research by Dr. Paul Breslin at Monell Chemical Senses Centre in Philadelphia, USA.   Published in “Toxicology & Allied Pharmacology” journal.   Further research is needed. Daily Telegraph 3.10.09

Flu Vaccines Due

October 15, 2009 by micki

The Heels homeopathic flu vaccines are due in next week. I have a list of those of you who normally have them and will contact you shortly to confirm you still want some (or send me a quick email if you have a chance!). If anyone else would like this year’s supply – 1 vial of tiny granules taken every 6 weeks throughout the year – please let me know asap as supplies are quite short this year.

Meantime, here is a link to the Heels leaflet about how to protect yourself against colds and flu: http://www.homotoxicology.net/Documents/Brochures/ColdFlu.pdf

and to a list of all the flu viruses included, going right back to 1975: http://www.biopathica.co.uk/documents/news/PolyInfluenzinum.pdf